Seasoned Baked Lobster Tails with Lemon and Butter Sauce

Seasoned Baked Lobster Tails with Lemon and Butter Sauce | Brent Hofacker

If you’re looking to impress at your next dinner gathering, look no further! Seasoned Baked Lobster Tails with Lemon and Butter Sauce will take your taste buds on a delightful journey! Imagine succulent lobster tails, perfectly baked, seasoned with a spicy kick, and drizzled with a rich lemon butter sauce. Ready to dive in? Let’s get cooking!

Ingredients

  • 4 lobster tails
  • 4 tablespoons unsalted butter, melted
  • 2 tablespoons lemon juice (freshly squeezed)
  • 1 teaspoon cayenne pepper
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)
  • Lemon wedges (for serving)

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C). This ensures that your lobster tails cook evenly.
  2. Prepare the Lobster Tails: Using kitchen scissors, carefully cut down the top shell of each lobster tail, stopping just before the tail fin. Gently pull the meat out of the shell and lay it on top, so it’s beautifully presented.
  3. Mix the Sauce: In a small bowl, combine the melted butter, lemon juice, cayenne pepper, paprika, salt, and pepper. This sauce is the secret to that zesty flavor!
  4. Brush the Lobster: Generously brush the lobster meat with the butter mixture. Don’t be shy—this is where the flavor comes from!
  5. Bake: Place the lobster tails on a baking sheet and bake in the preheated oven for about 15-20 minutes, or until the meat is opaque and cooked through.
  6. Garnish and Serve: Once done, remove from the oven, drizzle with any remaining butter sauce, and garnish with freshly chopped parsley. Serve with lemon wedges on the side.

Side Dish Suggestions

Pair these luscious lobster tails with garlic mashed potatoes and steamed vegetables for a complete meal that will have your guests raving! The creaminess of the potatoes and the crunch of the veggies complement the lobster perfectly.

The Perfect Dinner Experience

Imagine the scene: a beautifully set table, the aroma of baked lobster wafting through the air, and laughter shared over a delicious meal. This recipe isn’t just about food; it’s about creating memories.

So, what are you waiting for? Get your lobster tails today and treat yourself and your loved ones to a dinner that’s nothing short of spectacular! We’d love to hear how it turns out—share your experience or any questions you have in the comments below!

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