Easy Peach Cobbler Recipe
Here’s a simple and delicious peach cobbler recipe for you:
Ingredients:
- 4 cups of peeled and sliced peaches
- 1 cup of granulated sugar
- 1/2 cup of butter
- 1 cup of all-purpose flour
- 1 cup of milk
- 1 cup of brown sugar
- 1 teaspoon of vanilla extract
- 1 teaspoon of baking powder
- A pinch of salt
- Ground cinnamon (for sprinkling)
Instructions:
- Preheat your oven to 375°F (190°C).
- In a saucepan, combine the peaches and granulated sugar. Cook over medium heat until the sugar is dissolved and the peaches are tender.
- In another saucepan, melt the butter and pour it into a baking dish.
- In a mixing bowl, combine the flour, brown sugar, milk, vanilla extract, baking powder, and salt. Mix until smooth.
- Pour the batter over the melted butter in the baking dish. Do not stir.
- Spoon the peach mixture over the batter. Do not stir.
- Sprinkle ground cinnamon over the top.
- Bake for 40-45 minutes or until the top is golden brown.
- Serve warm with a scoop of vanilla ice cream, if desired.
Enjoy your homemade peach cobbler!