Banana Pecan Protein-Packed Overnight Oats: Your New Favorite Breakfast!

Overnight oats with banana and pecans | Maria Shipakina

It’s 6 AM, and you’re fumbling for your alarm clock, dreading the thought of preparing a healthy breakfast. Sound familiar? Well, I’ve got a game-changer for you – Banana Pecan Protein-Packed Overnight Oats! This recipe has been my secret weapon for hectic mornings, and I’m thrilled to share it with you.

Ingredients

  • 1/2 cup rolled oats
  • 1/2 cup Greek yogurt
  • 1 scoop vanilla protein powder
  • 1 tablespoon chia seeds
  • 1/2 ripe banana, mashed
  • 1/4 cup unsweetened almond milk
  • 1/4 teaspoon vanilla extract
  • 1/8 teaspoon cinnamon
  • 1 tablespoon maple syrup (optional)

For topping:

  • 1/4 banana, sliced
  • 2 tablespoons chopped pecans

Instructions

  1. In a mason jar or container, combine the oats, Greek yogurt, protein powder, and chia seeds. Mix well to ensure the protein powder is fully incorporated.
  2. Add the mashed banana, almond milk, vanilla extract, cinnamon, and maple syrup (if using). Stir until all ingredients are well combined.
  3. Seal the container and refrigerate for at least 8 hours or overnight. This allows the oats and chia seeds to absorb the liquid and soften to the perfect consistency.
  4. In the morning, give your oats a good stir. If they’re too thick, add a splash of almond milk to reach your desired consistency.
  5. Top with sliced banana and chopped pecans for that irresistible crunch!

The Power-Packed Benefits

This isn’t just any breakfast – it’s a protein powerhouse! The combination of Greek yogurt, protein powder, and chia seeds delivers a hefty dose of protein to keep you fueled throughout the morning. The banana adds natural sweetness and potassium, while the pecans provide healthy fats and a delightful crunch.

Plus, by preparing your breakfast the night before, you’re setting yourself up for success. No more rushed mornings or skipped meals – just grab your jar and go!

Mix It Up!

The beauty of overnight oats is their versatility. Feel free to experiment with different flavors:

  • Swap pecans for almonds or walnuts
  • Try different protein powder flavors (chocolate works great!)
  • Add a tablespoon of cocoa powder for a chocolatey twist
  • Sprinkle some pumpkin pie spice for a fall-inspired version

Remember, the key to perfect overnight oats is the 8-hour refrigeration time. This allows the flavors to meld and the texture to become creamy and delicious.

Ready to revolutionize your mornings? Give this recipe a try tonight, and wake up to a breakfast that’s not only delicious but also packed with protein to power your day!

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