5 Delicious Ways to Transform Your Rotisserie Chicken

Rotisserie chicken | AS Foodstudio

There’s something magical about the aroma of a freshly roasted chicken wafting through the air. But let’s face it – we don’t always have time to roast a chicken from scratch. That’s where the humble rotisserie chicken comes to the rescue!

Today, I’m excited to share with you a collection of recipes that transform this supermarket staple into culinary masterpieces. From quick weeknight dinners to impressive party dishes, these recipes span the globe in flavors and techniques. Let’s dive in!

1. Mediterranean Chicken Salad Bowl

Transport yourself to a sunny Greek island with this refreshing and healthy salad.

Ingredients:

  • 2 cups shredded rotisserie chicken
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/2 red onion, thinly sliced
  • 1/2 cup kalamata olives
  • 1/2 cup crumbled feta cheese
  • 2 cups mixed salad greens
  • 1/4 cup extra virgin olive oil
  • 2 tbsp lemon juice
  • 1 tsp dried oregano
  • Salt and pepper to taste
  1. In a large bowl, combine the chicken, tomatoes, cucumber, onion, olives, and feta.
  2. Whisk together olive oil, lemon juice, oregano, salt, and pepper in a small bowl.
  3. Toss the salad with the dressing and serve over mixed greens.

Pro tip: Add some warm pita bread on the side for a complete meal!

2. Asian-Inspired Chicken Lettuce Wraps

These crispy, savory wraps are perfect for a light dinner or appetizer.

Ingredients:

  • 3 cups shredded rotisserie chicken
  • 1/4 cup hoisin sauce
  • 2 tbsp soy sauce
  • 1 tbsp rice vinegar
  • 1 tsp sesame oil
  • 1 can water chestnuts, drained and chopped
  • 3 green onions, sliced
  • 1 head butter lettuce, leaves separated
  • 1/4 cup chopped peanuts
  1. Mix chicken with hoisin sauce, soy sauce, rice vinegar, and sesame oil.
  2. Stir in water chestnuts and green onions.
  3. Serve the mixture in lettuce leaves, topped with chopped peanuts.

Flavor boost: Add a dash of sriracha for some heat!

3. Cozy Chicken and Dumplings Casserole

This classic American comfort food gets a convenient twist.

Ingredients:

  • 4 cups shredded rotisserie chicken
  • 2 cans cream of chicken soup
  • 1 cup milk
  • 1 cup frozen mixed vegetables
  • 1 tsp dried thyme
  • 1 can refrigerated biscuit dough
  • 1/4 cup melted butter
  1. Preheat oven to 350°F (175°C).
  2. Mix chicken, soup, milk, vegetables, and thyme in a casserole dish.
  3. Cut biscuits into quarters and arrange on top of the mixture.
  4. Brush biscuits with melted butter and bake for 25-30 minutes until golden.

Memory lane: This reminds me of the casseroles my mom used to make on chilly evenings. Pure nostalgia in every bite!

4. Spicy Mexican Chicken Tortilla Soup

A zesty soup that’s perfect for using up leftover rotisserie chicken.

Ingredients:

  • 3 cups shredded rotisserie chicken
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can diced tomatoes
  • 1 can black beans, drained
  • 4 cups chicken broth
  • 1 tsp cumin
  • 1 tsp chili powder
  • Juice of 1 lime
  • Tortilla chips, avocado, and cilantro for garnish
  1. Sauté onion and garlic in a large pot.
  2. Add remaining ingredients except for garnishes and simmer for 15 minutes.
  3. Serve hot with tortilla chips, sliced avocado, and fresh cilantro.

Fiesta time: This soup is like a party in a bowl. Ole!

5. Italian Chicken Pesto Panini

Elevate your sandwich game with this gourmet-style panini.

Ingredients:

  • 2 cups shredded rotisserie chicken
  • 1/4 cup pesto
  • 4 ciabatta rolls
  • 8 slices mozzarella cheese
  • 1 cup baby spinach leaves
  • 1/4 cup sun-dried tomatoes, chopped
  1. Mix chicken with pesto.
  2. Layer chicken mixture, cheese, spinach, and tomatoes on ciabatta rolls.
  3. Grill in a panini press or skillet until cheese melts and bread is crispy.

Buon appetito: Close your eyes, take a bite, and you might just find yourself in a charming Italian café!


There you have it – five delicious ways to transform a simple rotisserie chicken into exciting meals from around the world. Whether you’re craving something light and fresh or warm and comforting, these recipes have got you covered.

Remember, the beauty of using rotisserie chicken is its versatility. Feel free to mix and match ingredients based on what you have on hand. The possibilities are endless!

What’s your favorite way to use rotisserie chicken? Share your ideas in the comments below!

Happy cooking, and may your kitchen always be filled with the comforting aroma of delicious meals!